{"product_id":"local-farro-piccolo","title":"Local Farro Piccolo","description":"\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-698f8f4a-9134-832f-9b3b-e3496010daa9-14\" data-testid=\"conversation-turn-6\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"906d04aa-6683-4077-ab8f-421403781855\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cp data-start=\"29\" data-end=\"241\"\u003eFarro Piccolo, also known as einkorn, is one of the earliest cultivated forms of wheat. Valued for its naturally nutty flavor and pleasantly chewy texture, it brings depth and character to a wide range of dishes. Rinse Grains and add to a pot of boiling water; simmer 30 minutes or until tender.\u003c\/p\u003e\n\u003cp data-start=\"243\" data-end=\"525\"\u003eOur Farro Piccolo is semi-pearled, meaning part of the outer bran layer has been removed. This allows for a shorter cooking time while preserving much of the grain’s fiber and nutritional integrity. The result is a tender, hearty grain with a warm, subtly sweet, and earthy profile.\u003c\/p\u003e\n\u003cp data-start=\"527\" data-end=\"823\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eUse it in soups, salads, and grain bowls, or prepare it in the style of risotto for a satisfying alternative to traditional rice. It also stands well on its own as a simple, flavorful side. An ancient grain with enduring appeal, Farro Piccolo offers both substance and versatility in the kitchen.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e","brand":"Buttonwood Farms","offers":[{"title":"Default Title","offer_id":45792599310405,"sku":"tsa1789786033658","price":4.73,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0738\/7440\/7493\/files\/local-farro-piccolo_1.jpg?v=1789786039","url":"https:\/\/dawnstrollclad.shop\/products\/local-farro-piccolo","provider":"My Store","version":"1.0","type":"link"}