Short Ribs : By the Cut
Angus / 1 lb
$8.69
Sale price
$8.69
Regular price
$11.00
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Short Ribs : By the Cut
$8.69
Sale price
$8.69
Regular price
$11.00
Fall-off-the-bone flavor that’s worth the wait.
Our Short Ribs are thick-cut and bone-in, perfect for braising, smoking, or slow-roasting. Known for their deep marbling and bold flavor, these ribs cook low and slow until they melt into rich, savory tenderness. Whether you're serving them up family-style or saving them for a special Sunday, this is comfort food at its finest.
Details:
- Cut Location: From the plate or chuck, near the ribs
- Best For: Braising, slow cooking, Korean BBQ
- Texture & Taste: Meaty with connective tissue, rich flavor
- Average Weight: 1.5-3 lbs (may very slightly by package)
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Cooking Tip: Braise low and slow to melt connective tissue