La Rosa Gluten Free Bucatini, 8.8 oz

A perfect choice for those seeking delicious, gluten-free options without compromising on flavor or texture. Made with corn and rice flour, this artisanal bucatini boasts a hollow center, making it ideal for capturing your favorite sauces. Ideal for classic recipes like Bucatini all’Amatriciana or as a base for creamy, hearty, or light vegetable sauces.

Region: Emilia Romagna
Ingredients: corn and rice flour