Wagyu x Angus Beef Cooking Tallow

Wholesome cooking, the way it used to be.

At Hawksbill Peak Farms, we believe in feeding our families like it matters—because it does. Our beef tallow is rendered in small batches right here on our farm, using fat from our own Wagyu × Angus cattle. These animals are pasture-raised, grain-finished, and never given antibiotics or added hormones—so you can feel good about every spoonful.

This is the kind of fat our grandmothers cooked with—pure, clean, and full of nourishing goodness. Perfect for frying eggs, roasting veggies, baking biscuits, or even making salves for dry hands—it’s a true kitchen staple that brings comfort and care to your everyday meals.

Choose from 12 oz or 32 oz jars and stock your pantry with something you can trust—real food, from real farmers, with real heart.

From our farm kitchen to yours—because your family deserves the best.